Preheat the oven to 350 degrees Fahrenheit. In a medium bowl, stir together the crabmeat, green onions, thyme, oregano, savory, and pepper. Mix in the mayonnaise and 1/4 cup of parmesan cheese until combined. Refrigerate it until ready to use. Wipe the mushrooms clean with a damp towel.Crab sticks, krab sticks, snow legs, imitation crab (meat), or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat.. Sugiyo "Kaori-bako". …Research by Kearney management consultants makes Big Meat’s embrace of alt-proteins easy to understand. In 20 years, according to the 2021 study, the worldwide market for all types of meats ...... imitation meat product made of soybean concentrate and wheat gluten – two ... fake meat products before anyone should consider eliminating real meat. “If ...... imitation meat product made of soybean concentrate and wheat gluten – two ... fake meat products before anyone should consider eliminating real meat. “If ...Imitation meats are usually made from vegetarian ingredients such as soy, mimicking the texture, flavor and appearance of a real meat to some extent. “Even in the States, my vegetarian mother would look for the Taiwanese imitation meat in the grocery stores,” Mai adds. “It was the best quality.”Meanwhile, the vinegar adds extra flavor to the rice. Ingredients line: Imitation crab sticks, avocado, cucumber, ginger, and seaweed sheets. 2. Seafood Enchiladas. This enchiladas recipe is filled with seafood flavors from shrimp and imitation crab. Yummy!Mar 2, 2023 ... Fake Meat ; ISBN: 9781419747458 ; Description. Bestselling author Isa Chandra Moskowitz shows you how to cook—and cook with—imitation meats that ...Start at the top of your imitation crab and work your way down. Imitation crab isn't the most durable of foods, so the weight should flatten the meat and cause it to shred as a result. Instead of ...Imitation crab meat is a high-calorie product because it contains so much salt and sugar – one stick of imitation crab meat has around 20 calories. Due to its processed nature, this type of seafood should not be consumed regularly and should only be used sparingly for specific dishes like sushi rolls or salads.Jun 21, 2019 ... At a moment when animal-based agriculture is near the top of planet-killing culprits, ditching meat for substitutes, faux or otherwise, is the ...Mar 3, 2024 · Coat the crab meat with breadcrumbs, gently pressing them onto the surface for better adherence. Heat the oil: In a deep frying pan or skillet, heat enough vegetable oil to immerse the crab meat. Heat the oil to around 350 to 375 degrees Fahrenheit (175 to 190 degrees Celsius). Use a cooking thermometer to monitor the temperature if needed. Oct 12, 2022 · Instructions. In a bowl, shred the crab meat into smaller chunks. Add the cream cheese, sour cream and shredded swiss cheese to the bowl, and combine. Add in the onion and spices, and combine until fully mixed. Spread mixture into a casserole dish and then top with the cheddar cheese. Bake at 350 for 30 mins. Enjoy warm! The same-size serving of cooked crab has 101 calories, 0 grams of carbohydrate, 91 milligrams of cholesterol and 324 milligrams of sodium. Both imitation crab and fresh crab have just 1 gram of fat per serving. The imitation crab is slightly higher in sodium and carbohydrates, but the difference is small. Since it …It’s Not Impossible: Here’s How to Make Fake Meat at Home. Spices. Texture. Cooking style. Recipes. From stocking up on canned goods to cooking more at home, many of us are finding our day …In a microwavable bowl, combine all ingredients except for imitation crab meat. Microwave in 30 second increments, stirring in between, until warmed through and smooth. Stir to combine well. Gently fold in crab meat, combining well. Cover and microwave 2 minutes or until hot. Taste and add salt/pepper as needed.Timeline: A Short and Sweet History of Fake Meat. How we became obsessed with the quest for the perfect faux animal protein. Matt Connolly · Bio | ...PVC leather, also known as polyvinyl chloride, is an original type of imitation leather that is produced by substituting the hydrogen group with a chloride group in the vinyl group...16. Kimchi Slaw. Source: inthekitch.net. Kimchi is a tart and flavorful ingredient with a lot of potential. Combined with mellow imitation crab, it becomes a punchy slaw that’s great as a side. Imitation crab shreds easily, adds a delightful flakiness, and pairs perfectly with the zingy kimchi to make this slaw. 17.Slow-Cooker Shrimp & Crab Bisque Yes to Yolks. diced tomatoes, sugar, toasted bread, whole grain mustard, red pepper flakes and 23 more. The Best Imitation Crab Soup Recipes on Yummly | Creamy Chinese Style Imitation Crab Soup, Easy One-pot Tofu Crab Meat Soup, Crab And Corn Soup.Jul 13, 2022 ... I'm a recovered vegetarian Honestly, with all the funky, fake soy products I ate it's miraculous that I never developed an overt food ...Most of the fake meat was made with tofu. “Imitation meat can serve as a kind of a substitute in the practitioner's transitional period from non-vegetarian to vegetarian,” says Pu Chengzhong, an assistant professor of Buddhist studies at the University of Hong Kong. “It was created for visitors of China’s monasteries and …Baking. Baking imitation crab meat is a fantastic way to infuse it with flavors. Preheat your oven to 350°F (175°C). Place the crab meat in a baking dish and drizzle it with melted butter or olive oil. Sprinkle some breadcrumbs, grated Parmesan cheese, and herbs on top for added crunch and taste.The Ethics of Imitation in Meat Alternatives. Authors: Fabio Bacchini. Università degli Studi di Sassari. Elena Bossini. The consumption of traditional meat is …People buying meat alternative products “may not realize they’re supporting those big companies”, he added. The meat substitute market is predicted to grow rapidly, from $4.2bn in sales in ...Feb 23, 2023 ... The Secret Ingredient That Could Save Fake Meat. I tried “bacon” made with lab-grown fat, and it was just as good as the real thing. By ...iStock/Getty Images. Imitation crab doesn't include any actual crab meat, and although it does include fish, today only about half of the seafood product is made with real fish meat, mostly a ...Bring a large pot of lightly salted water to a boil. At the same time, heat oil in a large saucepan over medium heat. Add onion and garlic; cook and stir until translucent, about 5 minutes. Stir in imitation crab and heat for 2 minutes. When the water boils, add rotini and cook, stirring occasionally, until tender yet firm to …From a Consequentialist Point of View: Does Imitation Increase Meat Consumption? Consequentialism is the view that normative properties depend only on consequences …16. Kimchi Slaw. Source: inthekitch.net. Kimchi is a tart and flavorful ingredient with a lot of potential. Combined with mellow imitation crab, it becomes a punchy slaw that’s great as a side. Imitation crab shreds easily, adds a delightful flakiness, and pairs perfectly with the zingy kimchi to make this slaw. 17.Jun 18, 2023 · This imitation crab salad recipe takes only 10 to 15 minutes to make and contains only three ingredients – imitation crab meat, green onion, and mayonnaise. Although you can use real crab to make crab salad, imitation crab has several advantages – it’s inexpensive, available year-round, and can be found in almost every grocery store. But at just over $5 for a 20-ounce package, the price does not compare. 10. Great Catch Imitation Crabmeat. A mixture of pollock, cod, and whiting held together with wheat, and potato starch makes the …Instructions. Break up the imitation crab into 2-3 inch size chunks, similar to lobster meat. Add the imitation crab, mayo, lemon juice, salt, pepper and chives into a bowl and mix until well combined. Toast the inside and outside of the roll (if you want to) by buttering the bread and toasting on a skillet at medium heat for a few minutes.Impossible Foods and Beyond Meat hope to sell their highly processed imitation meat in China.Baking Instructions. Preheat your oven to 450 degrees Fahrenheit. Instead of dipping the crab cakes in flour, melt 2 tablespoons of butter and brush on the top of your shaped crab cakes. Place crab cakes onto a lightly greased baking sheet. Bake in the 450 degree oven for 12 to 15 minutes until golden brown.Freezing Imitation Crab Meat. Imitation crab meat can be frozen, but as it is mainly sold frozen already, it should not be refrozen unless it is still frozen by the time you get home from the grocery store. If the imitation crab meat has begun to thaw and has lost its ice crystals, it should not be refrozen.How to make Crab Salad: 1. Prepare all of the ingredients by chopping 1 1/2 lb of crab meat, dicing 6 hard boiled eggs, dicing 1 small onion and adding 1 can of drained and rinsed corn. Add them to a large bowl. 2. Add 1 cup of mayo and 1 tsp of horseradish sauce, than mix everything together. 3. Finally fold in the peas.Imitation crab meat pairs naturally with rice, and is a particularly popular ingredient in sushi. However, while the combination of the two provides a gentle duo of flavors, it tends to go …Mock Fish and Seafood Recipes. Crab Cakes. Delectable “crab” cakes made with tempeh and served with sherry sauce. New England Clam Chowder. This is a rich and delicious vegetarian alternative to New England clam chowder. Oven-Fried Catfish. Spicy and crisp tofu, perfect for dipping into hot sauce or barbecue sauce.Combine crabmeat, 1/2 cup of bread crumbs, egg substitute, mayonnaise, mustard, dill, lime and lemon juices and Worcestershire sauce. Shape into eight patties. Place remaining bread crumbs in a shallow bowl; dip each patty into crumbs to cover. Refrigerate for 30 minutes. In a large skillet coated with …5. Myth: It's got a similar nutritional profile to crab. fluke samed/Shutterstock. Given that it is used as a substitute for real crab meat, some Americans assume …Apr 8, 2019 · Although imitation crab is low in both fat and calories, Mercree says that real crab has much more protein, fewer carbs and less sodium and sugar than the imitation. “It also lacks many of the ... But Impossible Foods thinks the essence of a meat lies in a compound called heme, which gives ground beef its color and vaguely metallic taste—thanks to iron in the heme molecule. In blood, heme ...Crab sticks, krab sticks, snow legs, imitation crab (meat), or seafood sticks are a type of seafood made of starch and finely pulverized white fish that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat.. Sugiyo "Kaori-bako". …Aug 12, 2021 · Imitation crab meat, as you would have probably guessed by now, is not real crab meat. At times, Imitation crab meat is made of a mix of various types of fish blended together ( Kani Surimi ). At others, its ingredients is a certain fish (mackerel, barracuda, pollock, among others) that can be arranged to look, feel and taste like crab (no pun ... But at just over $5 for a 20-ounce package, the price does not compare. 10. Great Catch Imitation Crabmeat. A mixture of pollock, cod, and whiting held together with wheat, and potato starch makes the …Plant-based burgers that mimic meat are all the rage. But which one tastes best? Here are the results of our taste test of meat-replacement burgers, including the Impossible burger, Beyond Burger, …Engineered by Silicon Valley-based Impossible Foods, this fake meat makes clever use of vegetable fats and proteins so that it even bleeds and sizzles when you cook it. And it’s becoming big business. As well as Burger King, Impossible Foods is partnering with other fast food chains. Meanwhile its rival, Beyond Meat – which also makes fake ...Mar 13, 2019 ... ... -------- What Is Fake Meat? What Is Fake Meat? 280K views · 4 years ago #FakeMeat #Food #BusinessInsider ...more. Business Insider. 9.04M.How to Make Crab Dip. Making this cold crab dip recipe with cream cheese is as easy as 1-2-3 . Start by mincing or shredding cold imitation crab dip with a sharp knife or two forks.; In a separate bowl, mix all the other ingredients together in a separate bowl.The bill would reinforce the Federal Food, Drug, and Cosmetic Act ’s (FFDC’s) misbranding provisions, stating that any imitation meat food product, beef or …Real Fake Meats-6 copy.jpg. HALIFAX'S FIRST VEGAN BUTCHER SHOP. FOLLOW US ON ...5. Myth: It's got a similar nutritional profile to crab. fluke samed/Shutterstock. Given that it is used as a substitute for real crab meat, some Americans assume …Crab Salad is a classic Seafood Salad recipe with imitation crab, shallot and celery in a creamy dressing with a blend of herbs and spices.. While real crab meat is best for more elevated Seafood dishes like Crab Artichoke Dip, Crab Cake Sandwich, and Crab Cakes, imitation crab is perfect for creamy Salads for …Aug 12, 2021 · Imitation crab meat, as you would have probably guessed by now, is not real crab meat. At times, Imitation crab meat is made of a mix of various types of fish blended together ( Kani Surimi ). At others, its ingredients is a certain fish (mackerel, barracuda, pollock, among others) that can be arranged to look, feel and taste like crab (no pun ... InvestorPlace - Stock Market News, Stock Advice & Trading Tips Beyond Meat (NASDAQ:BYND)is at it again. As of this writing, Beyond Meat stock ... InvestorPlace - Stock Market N...Instructions. Break up the imitation crab into 2-3 inch size chunks, similar to lobster meat. Add the imitation crab, mayo, lemon juice, salt, pepper and chives into a bowl and mix until well combined. Toast the inside and outside of the roll (if you want to) by buttering the bread and toasting on a skillet at medium heat for a few minutes.The price. Imitation crab is often easier on the wallet, as fresh crab can be very costly. . Nutritional value. Both are similar in calorie count, but real crab meat has more protein, vitamins ...These are the fast-food chains where you can find fake meat on the menu. Heather Schlitz. 2021-07-19T14 ... a meatless imitation of the chain's classic Whopper burger made in partnership with ...Taste and adjust seasoning as desired. Refrigerate for at least 30 minutes before serving to allow flavors to meld together. Serve over imitation crab meat salads or sandwiches for a delicious meal! Conclusion. In conclusion, imitation crab meat is a delicious and versatile ingredient that can be used in many recipes.Put the crabsticks evenly on the steamer to ensure that it cooks well. Evenness is the key to thoroughly cook all pieces. Connect the steamer to a power source and switch it on. Now, let the imitation crab meat cook in …Mar 3, 2024 · Coat the crab meat with breadcrumbs, gently pressing them onto the surface for better adherence. Heat the oil: In a deep frying pan or skillet, heat enough vegetable oil to immerse the crab meat. Heat the oil to around 350 to 375 degrees Fahrenheit (175 to 190 degrees Celsius). Use a cooking thermometer to monitor the temperature if needed. Vegan meat brand OMNI has made waves in the food industry with its OmniPork products, made from pea protein, soy, shiitake mushrooms, and rice. OmniPork Luncheon “meat” is a healthier, animal-free option to use in recipes like “Spam” musubi, fried rice, and ramen. The brand also makes vegan pork ground and …Instructions. Melt butter in a large Dutch oven over medium to medium high heat. Add onion and celery along with a couple large pinches of salt and pepper and cook for 4 minutes, stirring occasionally. Reduce heat to medium, add garlic and cook for 1 minute, stirring frequently. Add flour and stir to combine.Imitation crab sticks are a fish-based product shaped and cured to resemble the leg meat of snow crabs or Japanese spider crabs. As real crab meat is expensive, imitation crab meat is cheaper and used in everyday cooking. The base is white fish, such as Alaskan pollock with other ingredients like starch, flavorings …Imitation lobster meat is a seafood mishmash. Shutterstock. Depending on where you're getting your imitation lobster, this phony meat can be a seafood …Oct 12, 2022 · Instructions. In a bowl, shred the crab meat into smaller chunks. Add the cream cheese, sour cream and shredded swiss cheese to the bowl, and combine. Add in the onion and spices, and combine until fully mixed. Spread mixture into a casserole dish and then top with the cheddar cheese. Bake at 350 for 30 mins. Enjoy warm! What Is Seitan? "Wheat meat" has been around for centuries, although the name "seitan" (pronounced SAY-tan) is a much more recent development. Although it is made from wheat, …Taste and adjust seasoning as desired. Refrigerate for at least 30 minutes before serving to allow flavors to meld together. Serve over imitation crab meat salads or sandwiches for a delicious meal! Conclusion. In conclusion, imitation crab meat is a delicious and versatile ingredient that can be used in many recipes.The same-size serving of cooked crab has 101 calories, 0 grams of carbohydrate, 91 milligrams of cholesterol and 324 milligrams of sodium. Both imitation crab and fresh crab have just 1 gram of fat per serving. The imitation crab is slightly higher in sodium and carbohydrates, but the difference is small. Since it …The history of this Wisconsin delicacy called tiger meat or cannibal sandwich, made from raw meat, is connected to a similar dish carried to America by German immigrants. Recently,...Image 6. STEP 4. Add grated parmesan. Whisk in grated parmesan cheese in to the cream mixture, turn heat to low, and whisk and cook over low heat to simmer for 2-3 more minutes (Image 5). STEP 5. Pour creamy sauce on pasta. Pour the Alfredo sauce over the pasta and stir to combine (Image 6). Image 7.The Vegan Beef Style Burger is an imitation meat product based on “mycoprotein”, a meat free protein. The Vegan Beef Style Burger is composed of mycoprotein ...These are some of the common additives that you may find in this crab substitute: Colorants. Carmine is the most common food dye used to give imitation crabs a red color similar to that of real crab meat. In some cases, beet juice extract, lycopene from tomatoes, or paprika extract is also used as a coloring …Feb 4, 2024 · Additionally, a 100-gram serving of imitation crab meat contains over 15 grams more carbohydrates, more sugar, and less calcium when compared to real crab meat. In terms of the amount of beneficial vitamins and minerals it contains, imitation crab also falls short — containing less zinc, magnesium, and phosphorus (to name a few) — than real ... 2. Imitation Crab And Corn Salad. Imitation crab meat sticks, pickles, and sweet corn are tossed in a light garlicky mayo-yogurt dressing for a crunchy, creamy, flavorful combination. This appetizer is a simple recipe that can be spread on toast, served over bread buns, or enjoyed as-is! 3. Spicy Kani Salad.Imitation Meat in a variety of flavors and packaging. These Textured Vegetable Protein(TVP) meats make a great addition to your home storage supplies. We offer textured vegetable protein meats in several options including bacon bits, ham bits, beef bits, chicken bits, taco bits, sausage bits, barbecue bits, pepperoni bits, …Table 2: the nutritional differences between imitation crab meat and real crab per 100 grams (3.5 oz). As shown, if nutrient provision is the goal, then imitation crab meat is a poor substitute for regular crab. It is also worth pointing out that, unlike regular crab, it does not offer a notable amount of omega-3.Whisk in milk, cream, tomato paste, Worcestershire sauce, seafood seasoning, salt, and cayenne pepper; cook until thickened, 3 to 5 minutes. Place imitation lobster in a food processor; pulse about 6 times. Add imitation lobster and wine to soup; cook over low until heated through, 5 to 7 minutes. Ladle soup into …Jun 26, 2023 ... According to the Good Food Institute, in 2022 plant-based “meat” (including faux beef, chicken, pork and turkey) cost 67% more, on average, than ...Coat the crab meat with breadcrumbs, gently pressing them onto the surface for better adherence. Heat the oil: In a deep frying pan or skillet, heat enough vegetable oil to immerse the crab meat. Heat the oil to around 350 to 375 degrees Fahrenheit (175 to 190 degrees Celsius). Use a cooking thermometer to monitor the temperature if needed.Mycoprotein is the main ingredient in many imitation meat and animal meat replacement products. Many grocery stores carry these products. They can imitate the taste and texture of:Engineered by Silicon Valley-based Impossible Foods, this fake meat makes clever use of vegetable fats and proteins so that it even bleeds and sizzles when you cook it. And it’s becoming big business. As well as Burger King, Impossible Foods is partnering with other fast food chains. Meanwhile its rival, Beyond Meat – which also makes fake ...16. Kimchi Slaw. Source: inthekitch.net. Kimchi is a tart and flavorful ingredient with a lot of potential. Combined with mellow imitation crab, it becomes a punchy slaw that’s great as a side. Imitation crab shreds easily, adds a delightful flakiness, and pairs perfectly with the zingy kimchi to make this slaw. 17.Arguably, imitation allows working around three different and contingent barriers that impede the replacement of traditional meat with MAs: food preferences, …Most of the fake meat was made with tofu. “Imitation meat can serve as a kind of a substitute in the practitioner's transitional period from non-vegetarian to vegetarian,” says Pu Chengzhong, an assistant professor of Buddhist studies at the University of Hong Kong. “It was created for visitors of China’s monasteries and …Instructions. Melt butter in a large Dutch oven over medium to medium high heat. Add onion and celery along with a couple large pinches of salt and pepper and cook for 4 minutes, stirring occasionally. Reduce heat to medium, add garlic and cook for 1 minute, stirring frequently. Add flour and stir to combine.Feb 2, 2020 · Add the lightly beaten egg. …. Add the diced onion. …. Use a fork to mix everything together well. …. Add the imitation crab meat. Again, using a fork, stir everything together until it’s fully combined. Test the mixture with your hands to see if it will hold together well when you squeeze some in your hand. goal, howev er, the use of imitation gives rise to a different moral concern: imitating meat. could help in increasing the consumption of MAs over conv entional meat, but the very. practice of ...Imitation crab meat is a high-calorie product because it contains so much salt and sugar – one stick of imitation crab meat has around 20 calories. Due to its processed nature, this type of seafood should not be consumed regularly and should only be used sparingly for specific dishes like sushi rolls or salads.Instructions. Add butter in a saucepan over medium heat. Add garlic and sauté for a few minutes or two when the butter melts. Then add imitation crabmeat and continue to cook while turning occasionally. Add lemon pepper and cook until thoroughly hot. When meat is ready, remove from heat, add cheese, …
Product Description. Imitation Crab Meat, this product is fully cooked and ready to eat. It is made mainly of fish and cooked to give a crabmeat like taste for less price. You get a full 15lbs per order. Product details. Item Weight : 15 Pounds. UPC : 072415518180. Manufacturer : China.. Best movie sites
FakeMeats.com is the online store for your favorite vegetarian & vegan jerky, meat substitutes, egg replacers, seasonings, sauces, gelatin-free candy, and much more. ... May Wah - Vegan Imitation Sunny Side Up Eggs : $8.99 . Companion - Peking Vegetarian Roast Duck Regular Price $4.99Add olive oil to a pan and sauté the onions until they become soft and translucent. Once the onion is cooked, add the shallot, garlic, and pasta water. Then, stir the mixture for 2 more minutes. Add the imitation lobster and stir for a couple more minutes before setting it aside.Feb 4, 2024 · Imitation crab was originally invented in the 1970s as a cheaper alternative to the real thing, after all. These days, you'll likely pay somewhere from $3 to $10 for an eight-ounce bag of imitation crab. More expensive brands, especially those from Japan, typically contain at least some real crab meat. High salt content results in high BP, leading to heart problems in dogs. Imitation can cause stomach pains, irregular bowel movements, and even induce vomiting. If taken, imitation crab meat should be in small quantities or it will make your dog nauseous. Unlike real crab meat, imitation crab meat might contain …Oct 1, 2023 · Imitation crab is perfect for this bright and colorful ceviche that includes chopped avocado, bell peppers, jalapeño, minced red onion and a pinch of salt. Mix it all with freshly squeezed lemon or lime juice. Chill it for at least 15 minutes, but longer is better for full flavor. Serve with tortilla chips. Unlike vegan proteins of the past—the seitan crumbles, black bean burgers, and tofu dogs that peaceful and loving Baby Boomers ate in the ’70s—the fake meats of …There’s untapped opportunity for B2B players in the alternative meat space. The positive impact alternative meat products — like plant-based meat or cultivated meat — can have on t...Oct 1, 2023 · Imitation crab is perfect for this bright and colorful ceviche that includes chopped avocado, bell peppers, jalapeño, minced red onion and a pinch of salt. Mix it all with freshly squeezed lemon or lime juice. Chill it for at least 15 minutes, but longer is better for full flavor. Serve with tortilla chips. The popularity of plant-based proteins, or “fake meat”, has increased in recent years as consumers look to eat fewer animal products. In fact, plant-based protein is projected to be a A$3 ...The popularity of plant-based proteins, or “fake meat”, has increased in recent years as consumers look to eat fewer animal products. In fact, plant-based protein is projected to be a A$3 ...Sherpa fleece is a type of fabric made from polyester. It is a variant of stretch knit polyester fleece fabric. It has two distinct sides; one has a smooth knit side, and the other...Jan 24, 2024 · Compared to real crab, imitation crab is significantly lower in many nutrients, including protein, vitamin B12 and selenium. Crab also provides a much wider range of nutrition than imitation crab meat. For comparison, a three-ounce serving of cooked queen crab (about 85 grams) provides approximately: Calories: 97.8. Jan 2, 2022 ... I've been a vegan for 2.5 years and tried out 7 fake meat and fish products to see how they taste. Fake burgers, fake steak, and fake fish came ...Aquamar imitation crab meat contains "fish protein" from either Alaskan pollock, whiting (also known as hake), or both. Some of the fillers include wheat starch, egg whites, and potato starch. Hydrolyzed soy protein and crab extract add extra flavor. Aquamar's imitation crab meat also contains phosphates..
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